Showing posts with label JB Tun Aminah. Show all posts
Showing posts with label JB Tun Aminah. Show all posts

Tuesday, July 27, 2010

KL Style Black Hokkien Mee



The owner of this cook has a long history in JB, He used to cook under a tree in Taman Century opposite Wisma Abad. My Dad will always tapao for us. His business was so good the local authorities chasd him away, he then hopped to many areas however he got the same treatment, people were jealous of his business and took over selling the same dishes. However our sensitive taste buds will always follow the good stuff. This cook is now located in Tun Aminah. Dont know how to describe the place to you however it is one parallel road off the main road adjacent to Plaza Tasek. Tip - It is 2 doors next to a simple bakery shop and near the a corner of shoplots where it is a kopitiam which always seemds busy.
This place is good for their Black Hokkien Mee, Fried Mee Hoon, Deep Fried Mee Hoon in white sauce and Lor Mee. In summary, all is good.
If I am not wrong, they open for dinner only. Be early and if you are in a rush you can forget this place. The wait is damn long so be prepared to wait. Their sambal is a must to go with it.
Advise - Alot of regulars patronize this place so if you dont know what to order & the service isnt that friendly. Be patient and tolerate. It is not a 5 star Michelin restaurant.
Location: Jalan Pahlawan, Ban Kee Restoran

Sunday, March 07, 2010

Chee Cheong Fun




Chee Cheong Fun, If you are a JB local then you will know what it means. Hmmm, to translate to Angmoh?? I think its called flat rolled rice noodles. Doesn't sound tempting but what the heck, you locals will know. You must visit this shop lot located in Tun Aminah. They served very simple plain and nice chee cheong fun (Without filing). You can choose from three flavours which is black, red or curry. I personally like the black or the curry however some may like the red as well for the sauce. To complement the dish, you can choose from a big variety of items such as fishball, meatball, yong taufu, etc... But the must tries is the soft deep fried Zhu-Pi (Pork Skin) with long bean and the Chicken feet in bean sauce. Sinful but Delicioussss.
Please try and let me know what you think of this shop. How to go there, Hmmm, The main stretch of road in Tun aminah, Its a parallel road off it. Its next to two pet shops. Thats all I know. Have atchd a shot of the shop so it helps. haha (Suspense) - Do note that I have tried to go there a few times and they are closed so find out the days they are open if you like it so you dont get disappointed.

Alternatively, if you want the chee cheong fun with filling, please search for tebrau market as there is a shop called Hong Kong Chee Cheong Fun there which has been there for 30 over years and the old man is still there making it. Fantastic dish and what stamina.